Gudeg

Do you know gudeg? A famous Jogjakarta's special dish. Made from a jackfruit sliced in dice pieces, this dish has a tendency on being sweet rather than being spicy. Its dark redish-brown color doesn't really increase your appetite in the first look. But when you've try it, you'll imagine the sweet yet spicy redish-brown color in the second view. Considering it from a jackfruit and it is steamed, it has a kind of smooth texture. On the first chew, you can feel the watery taste melting to your tongue, adding some powder-like sensation to your tongue. The taste that most tourist search when coming to Jogjakarta.