Friday, March 23, 2007

Batagor

When we talk about Bandung, one of the things that across our mind is its foods besides the factory outlets. I believe in every step you take in this city you will find any tasty foods wether it’s just a snack or even a meal for your lunch or dinner. And batagor is one of the most well-known snacks in this city. It’s a perfect snack for your tea time. Batagor is stand for baso tahu goreng. It is made of soybean curd mixed with spanish mackerel meat that has been fried. Then, it will served with some kind of special nut sauce and soy sauce. It taste crispy outside but smooth and soft as we bite the soybean curd inside. So much people like this snack. The tourists came to Bandung often brought this snack as their gift from the trip. So if you’ve got a plan to visit this city, don’t forget to try this batagor.

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