Monday, May 7, 2007

Tahu Sumedang

Tahu is kind of food which basically come from Japan. All kind of tahu was made from soybean curd. But tahu Sumedang is different from just an ordinary tofu. Its crust is brown and really crispy while the inner side is white, soft and very delicious. Tahu Sumedang will be more delicious if it is eaten when still hot. The way to eat tahu Sumedang is also different. Usually tahu Sumedang served with sauce, chili, and lontong (rice steamed in banana leaf). Tahu Sumedang can be a snack in the evening or become a main menu in the lunch and dinner. Tahu Sumedang is also has special package. It packs with the bamboo plait basket and layered with oil paper.

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